Tehnică pentru pregătirea mancării

-7.7

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-1.6

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-4.4

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-5.0

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-6.7

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-6.7

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-7.9

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-4.3

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-0.4

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-23.5

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-1.4

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-11.8

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-5.7

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-1.1

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-4.0

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-17.2

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-4.7

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-13.4

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-2.1

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